現地メンバー24人のおすすめ · 推定料金相場は4段階中4 ·
Sushi Nakazawa serves the omakase of Chef Daisuke Nakazawa. Within the twenty-course meal lies Chef Nakazawa’s passion for sushi. With ingredients sourced both domestically and internationally, the chef crafts a very special nigiri tasting menu. Chef Nakazawa is a strong believer in the food he serves representing the waters he is surrounded by, so only the best and freshest find its way to your plate. Both sushi bar seats and tables in our dining room are made available 30 calendar days in advance. Sushi Bar reservations for dinner can only be made through Resy. All dinner reservations are made available 30 calendar days in advance at 12:00am. Lunch reservations are accepted up to 14 days in advance.
High-end sushi , reservation required. I suggest sitting at bar and try to get Chef Nakazawa in your reservation
Great sushi/omakase restaurant, they are usually booked so make sure to book in advance
Very very great sushi and the best in the city. Also be prepared to spend $1000 dollars as that is how it is there. Not joking, but highly recommend it.
Best sushi in the world, literally. Almost impossible to get in to but if you can.... Must go.
“The plating at Piora is beautiful. If you can appreciate visual feasts, I recommend the Market Vegetables and Rohan Duck”
“Close by, cool atmosphere, and reasonably priced great seafood and burgers. Worth checking out for at least a drink and an appetizer.”
“This walking tour is a great way to experience tons of delicious food and learn some history while you’re at it!”
“Beautiful Italian restaurant. Classy piano bar downstairs, white table clothed restaurant upstairs. Wonderful pastas and entrees. I've taken gluten free folks here and they come away full. ”