Osaka Bayの貸別荘

Shioya is my hometown, a quaint, peaceful fishing village nestled in a valley in Kobe. Have fun on this interactive digital tour (with family and friends), hosted from my home to yours via Zoom. The experience includes mainly two parts: virtual town tour and home visit. In between, we will enjoy some quizzes, too. Through my pre-recorded videos and photos, let's go to the harbor first. Enjoy a photogenic view of the area. You can see fantastic Setouchi Sea & the pearl bridge. I’ll show you Nori (seaweed) farm and factory, too. Then we'll go into SHIOYA town. I'd like you to know about real Japanese daily life by showing photos and videos. I'll share my local vision with you, visiting a barber shop which has over 100 years history, some food shops and the Guggenheim heritage house. Shioya biggest treasure is people. You would feel such a lovely heartwarming community with some shots of them. Afterwards, I welcome you to my home. I’ll tell you about Kanji, Manga, through showing you children’s room, a kitchen and inside of a real Japanese fridge. Many Japanese have a big passion about healthy foods. I’d like to tell you some "secret tips" for living a long life and to share each special foods with you. This experience is great for team-building as well. You can contact me anytime for a new date! Other things to note Zoomが利用できるなら、スマートフォン、タブレット、パソコン、どれでも大丈夫です。

First, choosing a kimono ♫ From among our collection, choose your favorite kimono. After deciding on your kimono, it is time for accessories!From obi to bags to other various accessories, you create your own unique kimono style! Our staff will help advise you on kimono styling and assist you in choosing the perfect accessories for your kimono!Hair-styling is free! Hair accessories are also free! I also gift you with a pair of tabi, or special socks to wear with kimono, as a memory of your trip!(October through May only) I conduct all hair-styling and kimono-dressing in a private room, so you will be able to relax and enjoy your privacy while getting ready.From choosing your kimono and obi to personal recommendations of the best places to visit in Kyoto, our staff will help advise you on where and how to go. After everything is done, it`s finally time to explore the streets of Kyoto!I ask that you return your kimono by 17:00. During the summer months, I will prepare Yukata. There are also men's kimonos and kimonos / yukatas for children over 4 years old. Enjoy the city of Kyoto with your family. ※ I can call a rickshaw before the shop.(11:00-) Taking a kimono and rickshaw strolling around Kyoto is wonderful. This will be an optional service. If necessary, please contact me. Please pay in cash on the day. Other things to note Fitting+hair styling takes approximately 20~30 minutes per person. After styling, you are free to explore Kyoto! ＊As makeup is not included, please do it yourself. We are unable to dress pregnant women for health and safety reasons.

I welcome you to my sake tasting experience in Kobe. We'll explore at least four of my favorite breweries in Nada area. I'm passionate about sake, and I’d like to share with you the process of sake making, comparing different kinds and brands. You will taste the differences between sakes—the highest quality, unfiltered, unpasteurized, and many other seasonable sakes. We'll also visit a special brewery, founded over 250 years ago, that still makes sake in small batches. It is the one of the smallest breweries around here. You will get to know the production method, while getting a feel for the deliciousness by actually tasting freshly made sake. Finally, we'll visit an innovative brewery that makes brandy, sherry, Chardonnay in sake and citrus fruit sakes. Other things to note Please eat something before drinking sake! The transportation fee is not included. We walk around 3km, I recommend that you wear comfortable shoes. Please bring a backpack for souvenir sake bottles.

STEP1：だしとうま味の秘密を学ぶ。 最初に多種多様な日本料理をサポートする伝統的な日本の出汁を作ります。出汁にはうま味がたっぷり！うま味は味覚のひとつです。昆布とカツオで作った美味しい出汁で、お吸い物と天つゆを作ろう！ STEP2：天ぷら作り; サクサクの天ぷらを作るコツとテクニックを教えますので、自分で天ぷらを揚げてください！天ぷら用に6種類の季節の材料を用意しています。 ※ご要望に応じて、ベジタリアン・ビーガン食にも対応いたします。 STEP3：盛付けをして食事をお楽しみください。 自作の天ぷらを美味しく召し上がれます。天ぷらを盛付けるヒントをご紹介します。完成した料理の写真を撮ることを忘れないでください。 作ったお食事をお楽しみください！ その他の留意事項 何も持参する必要はありません。 食事制限がある場合は事前にお知らせください。 この体験の本来の定員は8人ですが、現在は社会的な距離を保つために4人に制限しています。 1グループ5名様以上の参加をご希望の場合は、事前にお問い合わせください。

日本のラーメンにはたくさんの種類があります。調味料や材料を変えるだけで、さまざまな豊かな風味を楽しむことができます。 体験では小麦粉から麺作りをスタートします。その後、3種類のスープとおいしいトッピングの作り方を学びます。 この体験のメインセクションでは、3種類の小サイズのラーメンを作ります（麺の総量は100gです）。 1.塩ラーメン トッピング：ジューシー煮豚、もやし、海苔 2.醤油ラーメン トッピング：蒸しキャベツ、緑の野菜、スイートコーン 3.味噌ラーメン トッピング：スパイシーチキン、ゆで卵、ネギ *スパイシーな味が苦手な場合は、スパイスを使わないこともできます。 最後にテーブルを整え「いただきます」と言いましょう！自分で作ったラーメンを無料のデザートと共にお楽しみください。 その他の留意事項 何も持参する必要はありません。 食事制限がある場合は事前にお知らせください。 この体験の本来の定員は8人ですが、現在は社会的な距離を保つために4人に制限しています。 1グループ5名様以上の参加をご希望の場合は、事前にお問い合わせください。