When I was 20, I had this lovely experience in Ardèche: I was a goats keeper for 2 years. I had to milk the goats and prepare the cheese, little tasty picodons. My passion for cheese started then, and later I became a cheese monger. My pleasure is to share this passion with others and I hope you will enjoy it as much as I do. I can organize sessions in English and of course in French!
I will make you travel through French regions by discovering 7 typical and yummy cheeses (accompanied by 2 nice wines, fresh crispy baguette and water). You will know all about the history and fabrication of the selected cheeses. The French regions and their specificities will become familiar to you. This will take place in a lovely little cheese shop near "le parc des Buttes Chaumont". It is an…
Thank you to meet me directly in the shop....and come with an empty stomach!
Cheese 7 pieces of cheeses, with 2 glasses of wine, water and nice, crispy French baguette.
A good jumper as winter might be cold in Paris
The event will take place in a lovely cheese shop near " le parc des Buttes Chaumont " on the 19th arrondissement. This shop is an elegant and cute little place. As soon as you open its door you are in the middle of a variety of good and apetizing cheese smells.
6月25日 火曜日 13:30～15:30